- BARS AND KIOSKS
- FAST-FOOD RESTAURANTS
- SUSHI BARS
- ON TIME TAKEAWAY AND DELIVERY SERVICE
- NEW CUSTOMERS AND DINING HABITS
- CUSTOMER AND KITCHEN MONITORS
Delivery & Take Away
Thanks to the numerous functionalities available within the software, it is also possible to use kitchen monitors to manage orders and production priority with kitchen staff and customer monitors can be placed in the dining hall or at the counter, to inform customers of their position in queue for takeaway services. The system is also equipped with numerous reports and statistics and it allows to manage multiple type of promotions and fosters customer relations.
Menu Delivery can be used by any business in the F&B industry, from pizzerias to cafés or ethnic restaurants. It allows to manage orders and record customers’ preferences, without having to rely on expensive intermediaries and gives you the possibility to guarantee a great and efficient service.
Dynamic Touch Screen
Customize the touch screen and the table map layout by adapting the graphical interface and the layout of products and tables according to your requirements.
Improve your restaurant’s business performance by monitoring statistics and customized reports at any time directly from your POS or via email.